From the misty hills of Darjeeling to the lush valleys of Assam and the fragrant gardens of Nilgiri, India is home to some of the world’s most celebrated teas. Our curated Indian Tea Tasting Experience brings you the essence of these regions — each sip a story of soil, climate, and tradition.

Chef Shikha Gupta, with 15 years of expertise studying India’s greatest tea estates, guides you through 4–5 carefully selected premium Indian teas. You will explore how terroir, season, and processing method shape each tea’s unique character — and learn the art of proper brewing, water temperature, and steeping time. Whether you are a lifelong tea drinker or tasting for the very first time, this session is educational, deeply sensory, and connected to India’s extraordinary tea heritage.