Ingredients (Serves – 4) Ripe Bel Fruit – 1 Large Chilled Water – 4 Cups Sugar – 6 Tablespoons Lemon Juice – 1 Tablespoon Ice Cubes – As Required Fresh Mint Leaves – For Garnish Method Crack open the ripe bel fruit and scoop out the pulp into a large bowl....
Ingredients (Serves – 4) Sattu Flour – 8 Tablespoons Chilled Water – 4 Cups Roasted Cumin Powder – 1 Teaspoon Black Salt – 1 Teaspoon Salt – 1/2 Teaspoon Lemon Juice – 2 Tablespoons Green Chilli – 1 Small Finely Chopped Fresh Coriander Leaves – 2 Tablespoons Finely Chopped Chopped Onion – 2 Tablespoon Fresh...
Ingredients Water – 4 Cups Fresh Mint Leaves – 1 Cup Fresh Coriander Leaves – 1/2 Cup Roasted Cumin Powder – 2 Teaspoons Black Salt – 1 1/2 Teaspoons Tamarind Pulp – 2 Tablespoons Lemon Juice – 2 Tablespoons Ginger – 1 Inch Piece Green Chilli – 1 Small Chaat Masala – 1 Teaspoon Black...
Ingredients (Serves – 4) Raw Mangoes – 3 Medium Water – 4 Cups Sugar – 6 Tablespoons Black Salt – 1 Teaspoon Roasted Cumin Powder – 2 Teaspoons Fresh Mint Leaves – 2 Tablespoons Black Pepper Powder – 1/2 Teaspoon Salt – 1/2 Teaspoon Ice Cubes – As Required Method Wash...
Ingredients (Serves – 4) Hung Yoghurt – 500 Gms. Jaggery Powder – 120 Gms. Cardamom Powder – 1/2 Tsp. Saffron Strands – 10 To 12. Warm Milk – 2 Tbsp. Chopped Pistachios – 2 Tbsp. Chopped Almonds – 2 Tbsp. Method Tie the yoghurt in a muslin cloth and hang it for 6 to...
Ingredients (Serves – 2) Flattened Rice (Poha) – 2 Cups Onion – 1 Medium (Finely Chopped) Potato – 1 Small (Finely Chopped) Green Chilies – 2 (Finely Chopped) Mustard Seeds – 1 Teaspoon Cumin Seeds – 1/2 Teaspoon Curry Leaves – 8-10 Turmeric Powder – 1/2 Teaspoon Salt – To Taste Sugar – 1/2 Teaspoon...
Ingredients (Serves – 4) Jowar Flour – 2 Cups Fresh Methi Leaves Finely Chopped – 1 Cup Finely Chopped Onion – 1/2 Cup Green Chilli Finely Chopped – 2 Nos Garlic Finely Chopped – 4 Cloves Cumin Seeds – 1 Tsp Turmeric Powder – 1/4 Tsp Red Chilli Powder – 1/2 Tsp Salt – To...
Ingredients (Serves – 4) Rice Flour – 2 Cups Water – 2 Cups Salt – 1/2 Tsp Oil – 1 Tsp Method Boil Water In A Pan And Add Salt And Oil. Reduce The Flame And Add Rice Flour Gradually, Stirring Continuously To Avoid Lumps. Mix Until It Comes Together Into A Soft Dough. Turn...
Ingredients (Serves – 3) Rice Flour – 2 Cups Finely Chopped Onion – 1 Cup Grated Coconut – 1/2 Cup Green Chilli Finely Chopped – 2 Nos Curry Leaves Finely Chopped – 2 Tbsp Fresh Coriander Leaves Chopped – 2 Tbsp Cumin Seeds – 1 Tsp Salt – To Taste Water – As Required Oil...
Ingredients (Serves – 3) Pearl Millet Flour (Bajra Atta) – 1/2 Cup Finger Millet Flour (Ragi Atta) – 1/4 Cup Sorghum Flour (Jowar Atta) – 1/4 Cup Salt – To Taste Oil – 1 Tablespoon Warm Water – As Required Method In A Mixing Bowl, Combine Pearl Millet Flour, Finger Millet Flour, Sorghum Flour, And...
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