Ingredients ( Serves – 6 ) Full Fat Milk – 1.5 L. Condensed Milk – 400 G. Mango Pulp – 300 G. Fresh Cream – 200 Ml. Sugar – 60 G. Milk Powder – 40 G. Cardamom Powder – 2 G. Saffron Strands – 0.5 G. Pistachios – 25 G., Chopped. Almonds – 25 G.,...
Ingredients ( Serves – 6 ) Full Fat Milk – 1.5 L. Condensed Milk – 400 G. Mango Pulp – 300 G. Fresh Cream – 200 Ml. Sugar – 60 G. Milk Powder – 40 G. Cardamom Powder – 2 G. Saffron Strands – 0.5 G. Pistachios – 25 G., Chopped. Almonds – 25 G.,...
Ingredients ( Serves – 4 ) Whole Wheat Flour – 300 G. Sattu Flour – 100 G. Paneer – 200 G., Crumbled. Boiled Chickpeas – 150 G., Mashed. Yoghurt – 100 G. Onion – 100 G., Finely Chopped. Green Chillies – 10 G., Finely Chopped. Ginger – 10 G., Grated. Coriander Leaves – 20 G.,...
Ingredients ( Serves – 4 ) Dosa Rice – 2 Cups. Urad Dal – 1/2 Cup. Flattened Rice – 1/4 Cup. Fenugreek Seeds – 1/2 Tsp. Salt – To Taste. Oil – As Needed. Butter – As Needed. For Mysore Chutney Dry Red Chillies – 6. Garlic Cloves – 4. Roasted Chana Dal –...
Ingredients ( Serves – 2 ) Mixed Sprouts – 2 Cups. Onion – 1 Small, Finely Chopped. Tomato – 1 Small, Finely Chopped. Cucumber – 1 Small, Finely Chopped. Green Chilli – 1, Finely Chopped. Fresh Coriander Leaves – 2 Tbsp, Chopped. Roasted Cumin Powder – 1/2 Tsp. Chaat Masala – 1 Tsp. Black Salt...
Ingredients Boneless Chicken Thighs – 500 Gms. Thick Yogurt – 1/2 Cup. Ginger Garlic Paste – 1 Tbsp. Kashmiri Red Chilli Powder – 1 Tbsp. Turmeric Powder – 1/4 Tsp. Coriander Powder – 1 Tsp. Cumin Powder – 1 Tsp. Garam Masala Powder – 1 Tsp. Kasuri Methi – 1 Tsp. Lemon Juice –...
Ingredients ( Serves – 4 ) Thick Poha – 3 Cups Onion – 1 Medium (Finely Chopped) Green Chilies – 3 Pieces (Finely Chopped) Potato – 1 Medium (Finely Diced) Mustard Seeds – 1 Tsp Fennel Seeds – 1/2 Tsp Curry Leaves – 10 Pieces Turmeric Powder – 1/2 Tsp Sugar – 1 Tsp Salt...
Ingredients ( Serves – 4 ) Parboiled Rice – 2 Cups Raw Rice – 1 Cup Urad Dal – 1 Cup Fenugreek Seeds – 1 Tsp Flattened Rice (Poha) – 1/4 Cup Salt – To Taste Water – As Required Oil Or Ghee – As Required For Roasting Method Wash parboiled rice, raw rice,...
Ingredients ( Serves – 4 ) Toor Dal – 1 Cup (Or Half Toor Dal + Half Masoor Dal) Water – As Required Turmeric Powder – 1/2 Tsp Salt – To Taste Ghee – 3 Tbsp Oil – 1 Tbsp Cumin Seeds – 1 Tsp Mustard Seeds – 1/2 Tsp Garlic Cloves – 8 Pieces...
Ingredients (Serves – 4) Firm Tofu – 300 G., Crumbled. Boiled Potatoes – 200 G., Mashed. Gram Flour – 60 G. Onion – 150 G., Finely Chopped. Tomato – 250 G., Pureed. Ginger Garlic Paste – 20 G. Green Chillies – 10 G., Finely Chopped. Coconut Milk – 150 Ml. Oil – 40 Ml....
Ingredients ( Serves – 4 ) Firm Tofu – 400 G., Cubed. Green Peas – 300 G. (Fresh Or Frozen). Onion – 150 G., Finely Chopped. Tomato – 200 G., Finely Chopped. Ginger Garlic Paste – 20 G. Green Chillies – 10 G., Finely Chopped. Oil – 30 Ml. Cumin Seeds – 5 G. Turmeric...
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