Ingredients ( Serves – 4 ) Potato – 5 Large (Boiled And Mashed) Cornflour – 2 Tbsp Bread Crumbs – 1/2 Cup Ginger – 1 Inch Piece (Grated) Green Chilies – 3 Pieces (Finely Chopped) Coriander Leaves – 3 Tbsp (Chopped) Roasted Cumin Powder – 1 Tsp Red Chili Powder – 1 Tsp Chaat Masala...
Ingredients ( Serves – 4 ) Toor Dal – 1 Cup (Or Half Toor Dal + Half Masoor Dal) Water – As Required Turmeric Powder – 1/2 Tsp Salt – To Taste Ghee – 3 Tbsp Oil – 1 Tbsp Cumin Seeds – 1 Tsp Mustard Seeds – 1/2 Tsp Garlic Cloves – 8 Pieces...
Ingredients ( Serves – 4 ) Whole Black Urad Dal – 1 Cup (Soaked Overnight) Rajma (Kidney Beans) – 1/4 Cup (Soaked Overnight) Water – As Required Butter – 4 Tbsp Fresh Cream – 1/2 Cup Onion – 2 Medium (Finely Chopped) Tomato – 3 Large (Pureed) Ginger Garlic Paste – 1 1/2 Tbsp Green...
Ingredients (Serves – 4 ) Potato – 4 Medium (Boiled And Mashed) Gram Flour (Besan) – 1 Cup Garlic Cloves – 6 Pieces (Crushed) Green Chilies – 4 Pieces (Chopped) Ginger – 1 Inch Piece (Grated) Mustard Seeds – 1 Tsp Curry Leaves – 10 Pieces Turmeric Powder – 1/2 Tsp Red Chili Powder –...
Ingredients (Serves – 4) Basmati Rice – 2 Cups. Firm Tofu – 300 Gms, Cubed. Thick Coconut Yogurt – 1/2 Cup. Onion – 2 Large, Thinly Sliced. Tomato – 2 Medium, Chopped. Green Chillies – 2, Slit. Ginger Garlic Paste – 1 Tbsp. Mint Leaves – 1/4 Cup. Fresh Coriander Leaves – 1/4 Cup, Chopped....
Ingredients (Serves – 4) Sattu Flour – 8 Tablespoons Chilled Water – 4 Cups Roasted Cumin Powder – 1 Teaspoon Black Salt – 1 Teaspoon Salt – 1/2 Teaspoon Lemon Juice – 2 Tablespoons Green Chilli – 1 Small Finely Chopped Fresh Coriander Leaves – 2 Tablespoons Finely Chopped Chopped Onion – 2 Tablespoon Fresh...
Ingredients (Serves – 4) Jowar Flour – 2 Cups Fresh Methi Leaves Finely Chopped – 1 Cup Finely Chopped Onion – 1/2 Cup Green Chilli Finely Chopped – 2 Nos Garlic Finely Chopped – 4 Cloves Cumin Seeds – 1 Tsp Turmeric Powder – 1/4 Tsp Red Chilli Powder – 1/2 Tsp Salt – To...
Ingredients (Serves – 3) Pearl Millet Flour (Bajra Atta) – 1/2 Cup Finger Millet Flour (Ragi Atta) – 1/4 Cup Sorghum Flour (Jowar Atta) – 1/4 Cup Salt – To Taste Oil – 1 Tablespoon Warm Water – As Required Method In A Mixing Bowl, Combine Pearl Millet Flour, Finger Millet Flour, Sorghum Flour, And...
Ingredients (Serves – 2) Besan – 1 cup Water – 3/4 cup Turmeric powder – ¼ tsp Red chili powder – ¼ tsp Coriander Powder – ¼ tsp Salt – to taste Oil – for cooking Method In a bowl, mix besan and water to make a smooth, lump-free batter of medium pouring consistency....
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