Ingredients (Serves – 4) Firm Tofu – 400 G., Cubed. Spinach Leaves – 500 G. Onion – 150 G., Finely Chopped. Tomato – 150 G., Finely Chopped. Ginger Garlic Paste – 20 G. Green Chillies – 10 G. Coconut Milk – 120 Ml. Oil – 30 Ml. Cumin Seeds – 5 G. Turmeric Powder...
Ingredients (Serves – 4) Firm Tofu – 400 Gms, Cubed. Onion – 2 Medium, Finely Chopped. Tomato – 2 Medium, Chopped. Curry Leaves – 12. Ginger Garlic Paste – 1 Tbsp. Coconut Oil – 2 Tbsp. Salt – To Taste. Fresh Coriander Leaves – 2 Tbsp, Chopped. For Chettinad Masala Dry Red...
Ingredients (Serves – 4) Firm Tofu – 400 Gms, Cubed. Cornflour – 3 Tbsp. All Purpose Flour – 2 Tbsp. Black Pepper Powder – 1/2 Tsp. Salt – To Taste. Oil – 3 Tbsp. Onion – 1 Large, Cubed. Capsicum – 1 Large, Cubed. Green Chillies – 2, Slit. Garlic – 5 Cloves, Finely Chopped....
Ingredients (Serves – 4) Basmati Rice – 2 Cups. Firm Tofu – 300 Gms, Cubed. Thick Coconut Yogurt – 1/2 Cup. Onion – 2 Large, Thinly Sliced. Tomato – 2 Medium, Chopped. Green Chillies – 2, Slit. Ginger Garlic Paste – 1 Tbsp. Mint Leaves – 1/4 Cup. Fresh Coriander Leaves – 1/4 Cup, Chopped....
Ingredients (Serves – 4) Firm Tofu – 400 Gms, Cubed. Thick Coconut Yogurt – 1/2 Cup. Ginger Garlic Paste – 1 Tbsp. Kashmiri Red Chilli Powder – 1 Tsp. Turmeric Powder – 1/4 Tsp. Coriander Powder – 1 Tsp. Cumin Powder – 1 Tsp. Garam Masala Powder – 1 Tsp. Kasuri Methi – 1 Tsp....
Ingredients (Serves – 4) Thick Curd – 2 Cups Chilled Water – 3 Cups Roasted Cumin Powder – 1 Teaspoon Black Salt – 1 Teaspoon Salt – 1/2 Teaspoon Ginger – 1 Inch Piece Green Chilli – 1 Small Fresh Coriander Leaves – 2 Tablespoons Finely Chopped Ice Cubes – As Required Method Add...
Ingredients ( Serves – 4) Thick Curd – 2 Cups Chilled Water – 1 Cup Sugar – 4 Tablespoons Cardamom Powder – 1/2 Teaspoon Rose Water – 1 Teaspoon Ice Cubes – As Required Fresh Cream – 2 Tablespoons (Optional) Pistachios – 1 Tablespoon Chopped (For Garnish) Method Add thick curd, chilled water, and sugar...
Ingredients ( Serves – 4 ) Jaggery – 1 Cup Grated Water – 5 Cups Lemon Juice – 2 Tablespoons Dry Ginger Powder – 1 Teaspoon Cardamom Powder – 1/2 Teaspoon Black Pepper Powder – 1/4 Teaspoon Salt – A Pinch Fresh Tulsi Leaves – 6 To 8 Leaves (Optional) Ice Cubes – As Required...
Ingredients (Serves – 4) Dried Kokum – 8 To 10 Pieces Thick Coconut Milk – 2 Cups Water – 2 Cups Garlic Cloves – 4 Medium Green Chilli – 1 Small Fresh Coriander Leaves – 2 Tablespoons Finely Chopped Sugar – 1 Teaspoon Salt – 1/2 Teaspoon Ice Cubes – As Required Method Soak...
Ingredients (Serves – 4) Dried Kokum – 1 Cup Warm Water – 2 Cups Chilled Water – 3 Cups Sugar – 6 Tablespoons Black Pepper Powder – 1/4 Teaspoon Cardamom Powder – 1/4 Teaspoon Ice Cubes – As Required Fresh Mint Leaves – For Garnish Method Wash the dried kokum thoroughly and soak...
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